Now this is one aunty who you should definitely make friends with. There’s been a growing trend towards the love for Asian street food, not just in India, but internationally as well. The subtle flavours, the magnetic aromas of this flavourful, yet healthy Asian cuisine has been garnering a lot of attention in the recent times. Unfortunately in our country, it is restricted to fine dining only or has been Indianised by a few Indo-Chinese cuisine brands. If you’re looking to fill that gap, then this aunty has got it all – Auntie Fung’s, an Asian street food cloud kitchen brand will make you tick all that every well-travelled Indian may be looking for when it comes to ordering some hearty and wholesome Asian food.
Food: The curated menu is not very exhaustive or confusing yet is extremely eclectic with the choicest delicacies from different Asian countries. Dishes like Khowsuey from Burma, Pho from Vietnam, Ramen from Japan, Nasi Goreng from Indonesia and many more- with authentic recipes at value price point Auntie Fung’s is taking Asian fare to the masses. With no MSG or artificial colour and quality ingredients- Auntie always delivers a bowl full of goodness.
With an aim to share authentic pan Asian culinary experiences, increase their reach and make Auntie Fung’s the face of Asian street food, they are expanding in a quick service format which seems to be popular in the “new normal”.
The crystal dimsums are extremely delicious with just the right amount of filling, paired with their in-house XO sauce, it is literally a flavour bomb. The Japanese Ramen makes the ultimate comfort food on a cold day. The aroma of the Nam Prik Chicken tossed in the specialty Thai sauce along with bell peppers and herbs is irresistible.
The Burmese Khowsuey is a must try at Auntie Fung’s; unlike other places this version of khowsuey stands out. This is the founder’s grandmother’s recipe, a noodle dish on a coconut milk based broth with fried onion, fried garlic, roasted peanuts and a dash of lime. This is one hearty meal you just cannot miss!
The team: Auntie Fung’s is the brainchild of two friends Subhradeep Bhowmik and Satrajit Das who gave up their cushy corporate jobs to pursue their passion for discovering new flavours in food.
Today, Auntie Fung’s has footprints in two major start up hubs of India – Bangalore and Delhi NCR and eventually plans on spreading to other locations. In Bangalore, the brand has offline stores and cloud kitchens delivering across the city. So, just sit back at home, order direct and Take a wok around Asia with Auntie Fung’s.
78/A, New BEL Rd, Opposite Ramaiah hospital, RMV 2nd Stage, Ashwath Nagar, Devasandra Layout, Bengaluru.
Call: +91 80 4222 8555.
– By Namita Gupta